Week 11 – Taiwanese Cuisine

Taiwanese Cuisine in London: BAO

Cuisine: Taiwanese
Restaurant: BAO
Address: 31 Windmill St, Fitzrovia, London, W1T 2JNS

Guest: Luca

– BAO Beef
– BAO Confit Pork
– BAO Black Cod
– BAO Beef Shortrib
– BAO Daikon
– Sha Cha Squid Steak
– Soy Pork Loin, Ginger, Chives
– Fried Chicken Chop, Soy Cured Egg
– Beef Cheek & Tendon Nuggets

– Taiwan Beer Classic

Bill: £67.22

Notes: Prepare to queue, I guess it is part of the experience, then sit at the U-shaped wooden dining bar, make yourself comfortable and order pretty much everything you see on the menu.
Serving BAOs (steamed, filled buns) and a range of Taiwanese dishes, BAO lives up to its reputation of being one of the most popular food spot in town.
Order as many BAOs as you like but remember to follow up with a portion of Fried Chicken Chop with Soy Cured Egg and the Sha Cha Squid Steak: the sauces in which these dishes are tossed are to die for.

Ps: I challenge you to order a couple of BAOs, probably the tiniest cutest-looking food ever made, and not smile. Impossible
Taiwanese Cuisine in London: BAO

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